Video | Kenari Nuts How-to

Here’s an ingredient you can’t find in your local grocery store, not even in Indonesia, where this video was produced — Kenari nuts. But we foresee the potential of this nut cracking into the global food market in the near future. So be one of the first to learn about how it’s harvested in our latest How-to video!

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Recipe | Rujak ft. Nusa Tenggara Timur (Sumba)

I had my list ready.

Manu pata’u ni, Nga’a watary patau kabbe, Ka’pu pantunnu, Manggulu, Kadapet watara, Bokosawu nyale, Bokosawu karagge.

These were just a few regional dishes I had researched before flying to Sumba and was eager to find.

But then I found myself in a situation where this was not possible. It was, however, how I discovered the real Sumba.

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Video | Sagu How-to

Have you ever seen how a sagu palm tree is processed from tree to starch? This short how-to video from our research trip reveals the traditional step-by-step technique used in Southeast Sulawesi by local farmers. Plus – an inside look on how it is cooked!

Special thanks to Rizky, Budur and Darman in Kendari, Southeast Sulawesi. If not for them, this field trip to Andaroa village would not have been possible.

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