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ft. INDONESIA

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ASLI FOOD PROJECT ft. Indonesia would love to hear from you! All questions and comments about our project are welcome.

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I am excited to announce the next destination of my research trip — Timor-Leste. While geographically a part of the Lesser Sunda Islands where I have been traveling for the last three weeks — Sumba, Flores, Alor — it is undisputedly its own country, winning its independence in 2002. Tagging along with the amazing staff of @agorafoodstudio, I will be able to conduct a unique observation of how a country with the same terrain, weather and crops as Nusa Tenggara Timur in Indonesia has developed its own cuisine and cooking techniques. Stay tuned for what will surely be an amazing learning experience!

That wraps it up for Pulau Alor in NTT! A special little island with tons to offer with just a little digging. - - Next destination? This one is a little outside the box...and Indonesia. Here’s a clue — it is one of the newest countries in the world. Find out soon!

Jagung Titi. Why the reason for what is essentially flattened popcorn? While I didn’t get a clear answer, my best guess is that Jagung Titi is a better travel snack, due to less surface area. One can surely fit more corn into a bag in this shape than Jagung Bunga (popcorn).

Lebih suka baca memakai bahasa Indonesia?

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